Pulsetta has won a Great Taste Awards Gold Star each for our loaves and rolls. Pulsetta has also won two Healthy Eating Awards, 2013. We are the only gluten-free bread company that has won this combination of awards.
Pulsetta can help you simplify your menu, as it is naturally gluten-free, dairy-free, and egg-free. Pulsetta is baked using 100% natural ingredients, and it suitable for both vegetarians and vegans.
Pulsetta should have very little wastage, as it freezes exceptionally well.
Pulsetta has been endorsed by many famous organisations and people, as you can see on our Product Pages.
Pulsetta rolls are available in two different sizes:
Rolls (dinner roll size)
Pulsetta rolls are also available in several natural flavour variants:
Pulsetta loaves are available as a 500g sliced loaves.
Foodservice case sizes are also available. Please contact us for further information.
Pulsetta tastes great on its own, or with any savoury or sweet topping as preferred. Pulsetta can be enjoyed similar to standard wheat breads: straight from the package, toasted, heated in the oven, grilled, or as preferred.